The highly acclaimed Uig Lodge salmon is hand produced, treated with a one of a kind curing process and is used in Michelin starred restaurants – but the best part is that you can pick up a pack in Cranachan and Crowdie today!
In fact, Cranachan and Crowdie have become the first retailer in Edinburgh to stock the distinguished salmon, so you Edinburgh natives best count yourselves lucky! Based on the west coast of the Isle of Lewis, Uig Lodge supply their goods to a select few retailers, making Cranachan and Crowdie the latest gem on the foodie’s map.
Uig Lodge salmon boast a list of awards, notably their 3 stars courtesy of the “Oscars of the food world,” the , received in 2007, 2009 and 2010.
Lisa’s Top Tip: Accompany your 130g pack of Uig Lodge salmon with a delicious dollop of Katy Rodger Knockraich Crowdie.